Recipe of Ultimate Roasted Duck Curry
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Quick Roasted Duck Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Roasted Duck Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Duck Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted Duck Curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Roasted Duck Curry estimated approx 20 mins.
To get started with this recipe, we must first prepare a few ingredients. You can have Roasted Duck Curry using 15 ingredients and 10 steps. Here is how you can achieve it.
I know some of you ordered this at Thai restaurant ,next time do it at home :)
Ingredients and spices that need to be Make ready to make Roasted Duck Curry:
- 1 duck breast ,roasted
- 2/3 tbsp red chili paste
- 1/3 tbsp palm sugar
- 1 bunch sweet basils
- 3 kaffir lime leaves,thinny sliced
- 1 red pepper,thinny sliced
- 4 each mushroom
- 2 lychee , from can or fresh
- 4 small pieces of pineapple
- 1 tbsp fishsauce
- 1/2 tsp sugar
- 1 tbsp oil to fry chilli paste
- 1 eggplants,chopped
- 2 pepper corn,halves
- 250 ml coconut milk
Instructions to make to make Roasted Duck Curry
- If you have store bought roasted duck,just sliced or tear it to bite size ..if not here i use pan grilled instead ..season duck breast with salt and pepper
- Sear skin side on hot pan ,medium heat wait until it turn golden brown
- Thinny slice duck breast,ready to use
- Now slice kaffir lime leaves,red pepper,prepare other ingredients ready to cook
- Set cooking pan or pot on low heat ,add oil ,stir fry chilli paste until fragrance ,add little coconut milk to protect from burning
- Keep stirring until the paste is shinny
- Add duck,stir until fragrance
- Seasoning ,with fish sauce ,palm sugar,sugar,add mushroom,eggplants ,lychee,pineapple ,pepper corn,follow with coconut milk
- Let it cook all well on medium heat about 10 mins ,add sweet basils ,red chilli,kaffir lime leaves ,heat off
- Serve hot with steamed jasmine rice :)
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So that is going to wrap this up for this special food Simple Way to Prepare Speedy Roasted Duck Curry. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!