Simple Way to Prepare Super Quick Homemade Kanya's Chicken Green Curry

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Kanya's Chicken Green Curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kanya's Chicken Green Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kanya's Chicken Green Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kanya's Chicken Green Curry is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kanya's Chicken Green Curry estimated approx 40 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Kanya's Chicken Green Curry using 27 ingredients and 6 steps. Here is how you can achieve that.

I love to make fresh chili paste,take a bit extra time ,but worth it :) ,you can use store bought green chili paste..its more convenience :)

Ingredients and spices that need to be Take to make Kanya's Chicken Green Curry:

1. green curry paste
2. 25 bird eyes chili,or any hot fresh chili
3. 1 red onion,or 4 shallots ,chopped
4. 10 clove garlic
5. 1 sliced of galangal
6. 1 lemongrass stalk,sliced
7. 2 coriander roots,finely chopped
8. 1/2 tsp cumin seeds,roasted
9. 1 tsp coriander seeds,roasted
10. 1 tsp citrus peel,or lime peel is ok s
11. 1 tsp shrimp paste
12. 1 tsp salt
13. others
14. 750 ml coconut milk
15. 1 cup water
16. 2 bunch basils
17. 1 cup chopped eggplants
18. 6 kaffir lime leaves
19. 2 clove crushed garlic
20. 12 optional birdeyes chili for extra add in curry
21. 1 fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
22. 700 grams chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
23. seasoning
24. 2 1/2 tbsp fish sauce
25. 2 tbsp palm sugar
26. 1/2 tbsp brown sugar
27. 1 salt to taste

Instructions to make to make Kanya's Chicken Green Curry

1. Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
2. Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix ...easy go buy some green curry paste at store and skip step one and two hahahha :)
3. On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
4. After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
5. After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
6. Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Kanya's Chicken Green Curry. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!