How to Prepare Quick Eggplant pumpkin casserole
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Eggplant pumpkin casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Eggplant pumpkin casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant pumpkin casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggplant pumpkin casserole is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Eggplant pumpkin casserole using 10 ingredients and 6 steps. Here is how you cook that.
Sophisticated flavors
Ingredients and spices that need to be Take to make Eggplant pumpkin casserole:
- 28 oz canned pumpkin
- 2 large eggplant, aubergine
- 1 1/4 cup walnuts
- 1/2 cup shredded coconut flakes
- 1/4 tsp ground sage
- 1/4 tsp ground cinnamon
- 1 1/2 cup Campbell tomato soup, concentrate
- 1/2 tsp salt
- 1/2 tsp granulated garlic powder
- 1/3 cup sweetener, your favorite
Instructions to make to make Eggplant pumpkin casserole
- Preheat oven 400° Fahrenheit.
- Peel and cube the eggplant. Salt and garlic it.
- Spray the pan with nonstick spray. Add eggplant. Cover with pumpkin. Sprinkle sage and cinnamon. Then coconut flakes.
- Add tomato soup. Add sweetener Add the walnuts. Bake 40-45 minutes.
- Let sit 5 minutes. Serve hope you enjoy!
- Thank you to hollyannmissfagre for finding a mistake and I am sorry about putting a time on it.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Eggplant pumpkin casserole. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!