Recipe of Homemade Baigan Ka Bharta (Mashed Eggplant) by Nancy

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Baigan Ka Bharta (Mashed Eggplant) by Nancy. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Baigan Ka Bharta (Mashed Eggplant) by Nancy is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baigan Ka Bharta (Mashed Eggplant) by Nancy estimated approx 20 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Baigan Ka Bharta (Mashed Eggplant) by Nancy using 8 ingredients and 13 steps. Here is how you cook that.

We eat this with paratha in breakfast

Ingredients and spices that need to be Make ready to make Baigan Ka Bharta (Mashed Eggplant) by Nancy:

1. 1 medium size Eggplants
2. 2 red whole chilis
3. to taste salt
4. 1 small size onion, finely chopped
5. to taste finely chopped fresh cilantro
6. 1 finely chopoed green chilli
7. 2 tablespoons olive oil or mustard oil
8. 2 cloves garlic

Instructions to make to make Baigan Ka Bharta (Mashed Eggplant) by Nancy

1. Take eggplant make a deep cut in different sides now insert whole garlic in that whole.
2. Now take eggplants, make two light cuts into both sides, but don't cut into pieces. Now insert whole garlic in that. Turn on flame on a medium heat and put eggplant direct on burner. Cook until the color changes and peel - it should be removed automatically. Now let it cool and peel fully. And mash with fork.
3. Now take red whole chillies and roast like this picture below
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7. Now add all remaining ingredients and mix well. It's ready to eat. You can serve with Pakistani roti or paratha.
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13. I missed these pictures this is the way to cook eggplants

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So that is going to wrap it up with this exceptional food Recipe of Speedy Baigan Ka Bharta (Mashed Eggplant) by Nancy. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!