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Recipe of Perfect Cheesy Eggplant casserole

Cheesy Eggplant casserole

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Cheesy Eggplant casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheesy Eggplant casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Eggplant casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Cheesy Eggplant casserole using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Cheesy Eggplant casserole:

  1. 1 eggplant
  2. 1 package cream cheese
  3. 2 eggs
  4. 1 tsp salt
  5. 1 tsp black pepper
  6. 1 tbsp garlic powder
  7. 1 packages ritz crackers crushed
  8. 8 oz pepper jack cheese shredded
  9. 1 stick butter

Steps to make to make Cheesy Eggplant casserole

  1. Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
  2. Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
  3. Bake for 35-40 minutes

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Cheesy Eggplant casserole. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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