Recipe of Super Quick Homemade Baked eggplant pie
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Speedy Baked eggplant pie. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked eggplant pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked eggplant pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked eggplant pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked eggplant pie estimated approx 1hr.
To begin with this recipe, we must prepare a few components. You can have Baked eggplant pie using 14 ingredients and 17 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Baked eggplant pie:
- 1 big eggplant (brinjal)
- 4 tbsp maida
- 1-2 tbsp corn flour
- 1 cup grated parmesan cheese
- 1 cup grated mozzarella cheese
- As needed Fresh or dry basil
- 1/2 TSP mix herb
- For sauce
- 2 big onion chopped
- 750 gm tomatoes grinded
- 1 tbsp ginger garlic paste
- 2 TSP red chilli Powder
- 1 tsp dry basil
- 1 tsp oregano
Steps to make to make Baked eggplant pie
- Make 1/4" round slices of eggplant (brinjal)
- In one bowl put maida, corn flour,salt, mix herb and black pepper. Add water and make paste.
- Take breadcrumbs in one plate.
- Dip the eggplant (brinjal) in maida batter and cover them with breadcrumbs.
- Put them on greased baking tray.
- Bake them in preheated oven at 200°C for 20 mnts. Or until golden and crispy.flip them in between.
- To make sauce Heat oil in pan add chopped onion Cook till pink in color.
- Remove from oven.
- Add ginger garlic paste Cook.
- Add tomato paste, salt, red chilli powder,dry basil mix Cook till thick remove from fire
- Keep aside.
- On top keep baked brinjal slice. Spread sauce
- Again spread grated cheese.
- Take baking dish spread grated cheese.
- Repeat same. On top sprinkle oregano and dry basil
- Bake in preheated oven.at 200°c till top is bubbly and golden.
- Serve hot
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So that is going to wrap this up for this special food Steps to Make Ultimate Baked eggplant pie. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!