Step-by-Step Guide to Make Favorite Grilled eggplant salad with walnuts

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Speedy Grilled eggplant salad with walnuts. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grilled eggplant salad with walnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled eggplant salad with walnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled eggplant salad with walnuts is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled eggplant salad with walnuts estimated approx 35 mins.

To get started with this recipe, we have to prepare a few components. You can have Grilled eggplant salad with walnuts using 11 ingredients and 2 steps. Here is how you cook that.

. Grilling the eggplant gives the dish a luscious, smoky flavor

Ingredients and spices that need to be Prepare to make Grilled eggplant salad with walnuts:

1. 2 eggplants, sliced lengthwise 1/2 inch thick
2. 1 large jalapeño
3. As needed Vegetable oil, for brushing
4. 1/4 cup chopped cilantro
5. 3 tablespoons white wine vinegar
6. 1 garlic clove, minced
7. 5 medium tomatoes, cut into 1/2-inch dice
8. 1 small red onion, thinly sliced into rings
9. 2 tablespoons chopped walnuts
10. as required Grilled flatbread, for serving
11. as per taste salt

Instructions to make to make Grilled eggplant salad with walnuts

1. Light a grill. Brush the eggplant slices and the jalapeño all over with oil and season with salt. Grill the eggplant over moderate heat until nicely charred and tender, about 4 minutes per side. Transfer the eggplant to a work surface and let cool. Grill the jalapeño, turning, until charred and almost tender, about 4 minutes. Peel and seed the jalapeño, then finely chop it. Cut the eggplant into 1/2-inch dice
2. In a large bowl, combine the cilantro, vinegar and garlic. Add the eggplant, jalapeño, tomatoes and onion, season with salt and toss. Garnish with the walnuts and serve with grilled flatbread.

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So that's going to wrap it up with this special food How to Prepare Perfect Grilled eggplant salad with walnuts. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!