'/> Recipe of Favorite Tasty Aubergine - Easy Cook Recipe

Recipe of Favorite Tasty Aubergine

Tasty Aubergine

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Award-winning Tasty Aubergine. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tasty Aubergine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tasty Aubergine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tasty Aubergine is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Tasty Aubergine using 9 ingredients and 6 steps. Here is how you can achieve that.

I've only had Aubergine (Eggplant) once before this (I wasn't a big fan of it the first time I tried Aubergine), but I found this recipe - tried it out and I cannot wait to do this dish again. It's so tasty and delicate, and overall wonderful that I wish I had made more of it so I could have seconds. I hope you like it too!

Ingredients and spices that need to be Make ready to make Tasty Aubergine:

  1. 1 Aubergine (Eggplant)
  2. 2 garlic cloves (chopped)
  3. 4 tbsp olive oil
  4. 100 g cheddar cheese (can be sliced or shredded)
  5. 1 medium tomato (sliced)
  6. 1 tbsp parsley
  7. 1 tsp oregano
  8. 1/4 tsp Salt and pepper
  9. Cooked Rice and Spinach (optional)

Steps to make to make Tasty Aubergine

  1. Cut the eggplant length wise but don't cut through stem, should look like a deck of cards.
  2. Chop fresh Parsley (or use dried parsley) and garlic finely, mix togetehr with olive oil, oregano, salt and pepper.
  3. Spread olive oil mix on every side of the eggplant (that you've cut)
  4. Slice tomato and cheese thinly and place between slices of eggplant.
  5. Place in oven for 30 minutes
  6. Dress plate with cooked rice and spinach, and enjoy!

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Tasty Aubergine. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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