'/> Step-by-Step Guide to Prepare Speedy Brinjal Thuvayal- Tamilnadu special - Easy Cook Recipe

Step-by-Step Guide to Prepare Speedy Brinjal Thuvayal- Tamilnadu special

Brinjal Thuvayal- Tamilnadu special

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Brinjal Thuvayal- Tamilnadu special. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Brinjal Thuvayal- Tamilnadu special, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal Thuvayal- Tamilnadu special delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brinjal Thuvayal- Tamilnadu special is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brinjal Thuvayal- Tamilnadu special estimated approx 15 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Brinjal Thuvayal- Tamilnadu special using 7 ingredients and 4 steps. Here is how you cook that.

yummy. Ideal with white rice even for children.

Ingredients and spices that need to be Take to make Brinjal Thuvayal- Tamilnadu special:

  1. 3 full Brinjals
  2. 2 green chillies
  3. 1 tsp salt,
  4. 1 tsp mustard,
  5. 1 tsp urad dal,
  6. asafoetida powder
  7. 1 bunch coriander leaves

Instructions to make to make Brinjal Thuvayal- Tamilnadu special

  1. First apply oil on the brinjal and toast it in the heat.
  2. Peel the black skin and mix it with salt.
  3. Then in the cooking pan add azafoetida, mustard, urad dal in the heated oil. Then add grated green chilies, fry it properly then add to brinjal mix. Add coriander leaves.
  4. Brinjal thuvayal is ready to taste.

While this is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your own creative juices flowing so you could prepare excellent lunches for your family without the need to perform too horribly much heavy cooking at the process.

So that is going to wrap it up with this special food Recipe of Quick Brinjal Thuvayal- Tamilnadu special. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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