Milk Upma
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Milk Upma. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Milk Upma is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Milk Upma is something which I have loved my entire life.
Many things affect the quality of taste from Milk Upma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk Upma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Milk Upma is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Milk Upma estimated approx 15-20 minutes.
To begin with this particular recipe, we have to prepare a few components. You can have Milk Upma using 14 ingredients and 5 steps. Here is how you can achieve that.
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Upma is popular traditional breakfast recipe from South Indian cuisine. Usually Upma is made from roasted semolina and cooked in hot boiled water. I have cook Upma in hot milk to make more it healthy breakfast.
Ingredients and spices that need to be Prepare to make Milk Upma:
- 1 cup semolina/rava
- 3 tbsp oil
- 1 tsp urad dal
- 1/2 tsp mustard seeds
- 1/2 tsp cummin seeds
- 3 green chillies chopped into pieces
- 1-2 dry round red chillies
- 10 _12 curry leaves
- 2 cup hot boiled milk
- 1 cup hot boiled water
- 3 tbsp ghee
- to taste Salt
- Fried cashewnuts pieces to garnish
- Hot coffee to serve with Upma
Steps to make to make Milk Upma
- In kadhai add heat oil on medium flame. Add urad dal,as it turns pink. Make tempering(tadka) by add mustard seeds, cummin seeds, green chillies pieces, dry red chillies, curry leaves.
- Add semolina and mix well. Roast on low flame for 10 mins, till pinkish & nice aroma comes. On other gas boil milk and water separately.
- Pour hot milk,mix well add hot water, salt to taste, mix and cook for few minutes. Pour ghee on it,mix well. Cook for 1 minute.
- Garnish with fried cashewnuts pieces.
- Serve/Relish Delicious Hot Milk Upma with hot Coffee for complete Healthy Breakfast.
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This isn't a total guide to fast and also simple lunch recipes but its good something to chew on. Hopefully this will get your creative juices moving so you can prepare delicious dishes for your family without doing way too many heavy meals on your trip.
So that is going to wrap it up with this exceptional food Recipe of Perfect Milk Upma. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!